1 Kg. Of potatoes
¼ Kg. Of cod (or lean, ribs, rabbit, sausages, etc …)
1 bay leaf
1 cup olive oil
2 saffron threads
If we use cod must be put to soak the night before to be desale.
cod (meat or whatever) fry, garlic, potatoes and add paprika, bay leaf and water in a pan.
Let it boil.
In a mortar, crush the garlic, parsley and some saffron and added to the broth from the pan.